Meal of the Day

Our "Menu of the day" is included in the treatment in half board, all other guests can request it from € 28, -.

Monday, 2020-11-23

Artichoke and olives on ricotta cheese
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Patato gnocchi with tomato sauce^1,4,7
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Grilled vegetables with cheese⁷
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Apple tart, Tarte aux pommes^1,4,7

Saturday, 2020-11-21

Salad of boiled beef with onion rings
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Homemade eggtagliolini with butter and sage^1,4
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Wiener Schnitzel with roasted patatos^1,4
Seasonal mixed salad
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Lemonsherbet with Prosecco

Friday, 2020-11-20

Bruschette with Tomatos and Basil
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Homemade Egg tagliatelle with tomatoes, ognion, tuna and olives^1,3,4
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Pan seared pikeperch served with fresh spinach
Fingerling Patatoes
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Iced pancakes with marinated wild berries

Thursday, 2020-11-19

Sour jowl of veal
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Homemade egg tagliatelle with leek and Parma Ham⁴
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Butcher Mair‘s Burger / cocktail sauce / french fries
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Hot raspberries over vanilla ice-cream

Wednesday, 2020-11-18

Southtyrolean Speck with air-dried bread (Schüttelbrot) from the Ultimo-Valley⁴
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Eisacktaler Schluzkrapfen, pasta filled with cottage cheese & spinach, served with parmesan & brown butter^1,4,7
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Porkchop with butter and sage
Glazed carrots⁷
Steamed potatoes
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Tiramisú

Tuesday, 2020-11-17

Seasonal mixed salad
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Penne with bellpeppers and olives
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Breast of chicken
Oven potato
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Apple Strudel^1,4,7

¹	Eggs and products thereof
³	Fish and products thereof
⁴	Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof)
⁷	Milk and products thereof (including lactose)